MAIN

• MAIN

• GHORME SABZI

  • £ 13.95

  lamb, sauteed fresh herbs, kidney beans and sun-dried lime, with rice

• BADEMJOON

  • £ 13.50

  a unique stew of fried aubergine, lamb and sour grape in a tomato sauce

• GHEIMEH

  • £ 12.95

  a traditional stew of diced lamb, split peas, tomato and sun-dried lime garnished with potato fries, served with rice

• ONE POT CHICKEN

  • £ 13.95

  Chicken with aubergine, courgette and carrots in a tomato sauce, served with rice or bread

• ONE POT MEAT

  • £ 15.95

  Lamb leg with aubergine, okra, new potato and carrots in a tomato sauce, served with rice or bread

• FESENJOON

  • £ 13.80

  Chicken with walnut and pomegranate sauce, served with rice

• MORASSA POLO

  • £15.35

  chicken with a mixed rice of barberries, raisins, almond, sweet carrots and 
  orange confit

• LAMB BAGHALI POLO

  • £16.65

  lamb shank, gently cooked in a 
  tomato sauce, 
  served with dill and broad beans rice

• SABZI POLO MAHI

  • £17.95

  pan-fried seabass fillets, served 
  with rice tinted vivid green herbs